Price is subjected to applicable Service Charge & prevailing government taxes. Buddy had Cod fish and loved it. But huge caveat: they use MSG here. Put this on both. See others New Ubin Seafood outlets. Last orders 30 mins before closing. Must must must get sticky date pudding!! Heart Attack Fried Rice (comes with beef) . After it is lightly seasoned, the 2-inch thick beef is grilled over a charcoal fire. It's abt $75+ a platter! This salted egg crab is one of the better ones I've tried . We use cookies to elevate your user experience, perform audience measurement and enhance the quality of our service. Discover more about our award for good quality and good value cooking. Look forward to the same hearty cze-char dishes with innovative creations that we love and hope you do too. Seafood is not the only thing they serve here. The crispy shrimp didn't cause fireworks to occur. Delicious lamb steak is tender and easily chewable or cuttable by metal spoon Eventhough its at S$7 per piece, but its flavour and texture is done much nicer than many other restaurants. Login/Sign Up. The decor isn't the trendiest, but the crabs are excellent. 18 talking about this. Its signature dish is already telling: cubes of US ribeye steak, with a side of rice fried in beef fats. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. The decadent rice is still cooked with tasty beef fat, though Jeremy perks things up with chilli padi here. Contact us, Singapore's Best Fishball Noodles, Song Kee Fishball Noodle From Upper Serangoon Road Reopens Shop in Joo Chiat. We take a closer look at MICHELINs sustainability award the Green Star. With 4 years of experience as a journalist and producer, she has a wealth of experience in food writing, photography and styling. Chilli, black pepper, curry, noodles, rice, bee hoon, whatever mix and match. Introducing the MAS ALTA Pairing Event: A Spanish Love Affair II. You have to try the prawns cooked and encrusted with salted eggs. Are Willin Low's Curry Puffs And Soy Sauce Chocolate Ice Cream Shiok Or Not? Will be back to try their beef! DBS General Promotions Terms & Conditions apply. The food is excellent. Make sure your information is up to date. Founder of New Ubin Seafood Pang Seng Meng and his son, Alexander Pang. At each outlet, we continue our tradition of serving our customers sumptuous and authentic Singaporean cuisine in a casual, family-friendly environment. The steak is diced and served on a wooden board; and the fat cut from the beef is used in the fried rice. Its colourful and nice. Rice As Black As Night, Irresistible As Sin, Heng Kee Curry Chicken, Nam Sing Hokkien Mee Among Michelin Bib Gourmands 17 New Hawker Entrants For 2023, Geylang Lor 29 Hokkien Mee Stall Moving Out Of East Coast Coffeeshop After 23 Years, New Toa Payoh Hawker Stall Sells Shiok Laksa With Jumbo Cockles The Size Of A Soup Spoon, New Ubin Seafood Opens Posh Pop-Up Outlet In The East. But that isn't necessarily the case. The medium rare beef cubes arrived on our table charred on the outside and moist on the inside. Address. With acquisition of Pulau Ubin by the Singapore government in 1992, New Ubin Seafood moved to the mainland, where we have been situated in several locations over the years (the most well known of which were the coffee shop at Commonwealth, Keppel Marina, Punggol Marina and finally the outlet at the junction of 6th Avenue / Bukit Timah Road), and Sin Ming Industrial Estate. New Ubin Seafood has got something equally impressive Garlic Baked Crab (from $42/crab for 500g). Check out their menu, food prices, and promos on GrabFood. In January 2022, he opened Sing Lung HK Cheong Fun, which was recognised with a Bib Gourmand six months later. 5 mutton 5 pork - give this a miss to make room for other dishes !!! Home. Ho! . With a life-long fascination with the rapidly evolving food scene in Singapore, she started this website in 2007 to explore and celebrate all types of local Singapore dishes and to share her love of travel and food with the world. Hvis du ikke vil at vi og vre partnere skal bruke informasjonskapsler og personlige data til disse tilleggsformlene, kan du klikke p Avvis alle. ; Hillbrooks (bus stop no 43251) is 175 meters away around 3 mins walk, bus service no 176, 177, 963, 970 will stop in this bus stop. Try their shovelnose ray head for something unique. steak and har jiong gai. Salted egg yolk, chili, black pepper .. Fish head is fantastic though you hardly see any recommendations. Discover the beautiful Provence-Alpes-Cte d'Azur region and its wealth of tourist attractions. Red Sea Homemade Yong Tau Foo Dont Miss Their Handmade Fish Paste and Sambal Chilli! Amazing seafood and meat dishes. To continue, upgrade to a supported browser. Beloved zi char joint New Ubin Seafood (which was awarded a Michelin Bib Gourmand nod last year and moved from Sin Ming to the Hillview neighbourhood) has opened a pop-up outlet at Swan Lake Avenue in the east. The squid is cooked with squid ink, curry leaves and onion. New Ubin Seafood (Zhongshan Park) Singapore is located at 16 Ah Hood Road 329982, explore 35 reviews, photos, deals, opening hours or phone 97406870. Be sure you can stand the heat lol. Garang Grill's current home, which was formerly occupied by Jeremy's mod Sin restaurant Slake. back for the umpteenth times =)", Bishan - Ang Mo Kio Park (River Plains) (1382 Ang Mo Kio Ave 1), "Service was awesome! "I get asked about market price all the time," says Steven Wong, owner of Aqua Best seafood distributor in New York. Brace Yourself for Maxwell Food Centres 14 Finest Hawker Stalls! It only took one dish to transform Lai Foong Lala Noodles from a humble stall in a coffee shop to a full-fledged restaurant, recognised with a Bib Gourmand. First, it was the Angus beef. The fried beef is a must. New Ubin Seafood Locations & Outlets New Ubin Seafood moved to the mainland with the acquisition of Pulau Ubin by the Singapore government in 1992. Their lamb is perfectly grilled and tender. Santa Claw Pot is coming to town! The taste of the egg is juxtaposed with the liver . For 62-year old Kong Yiu Man, age is just a number. Upgraded but still having issues? There are bucket lists and last meal lists. Food is great and I would recommend friends. The Family Legacy Behind The 'Smooth As Pearls' Fish Head Curry From Muthus Curry, Behind The Bib: Hsiao Wang Steamed Minced Pork With Pickles In Broth In Taipei, Technique Thursday: Cooking Fish With Crispy Skin, Behind The Bib: No.1 Food Theater Cuisine In Taipei, Behind The Bib: Rolina Traditional Hainanese Curry Puff. New Ubin Seafood Zhongshan Park Claimed Review Save Share 114 reviews #569 of 10,123 Restaurants in Singapore $$ - $$$ Chinese Seafood Asian 16 Ah Hood Road Ramada Singapore At Zhongshan Park Ramada by Wyndham Singapore at Zhongshan Park, Singapore 329982 Singapore +65 9740 6870 Website Menu Closed now : See all hours See all (64) Reserve a table Try their ribeye steak. Garang Grills dishes pays homage to certain items on New Ubins menu, but it's a different concept and won't have the exact same dishes, says Jeremy. . NEW UBIN SEAFOOD PRIVATE LIMITED (the "Company") is a Exempt Private Company Limited by Shares, incorporated on 1 July 2000 (Saturday) in Singapore . I liked that it was not overly spiced! Chili crab was too spicy for me. The zi char kitchen can now be found at Lam Soon Building. Behind The Bib Here's the secret behind the restaurant's success. Discover the beautiful Provence-Alpes-Cte d'Azur region and its wealth of tourist attractions. Love the beef steak with potatoe wedges n fried rice, fried brinjal, crab braised beehoon n hk Kai lan. The zi char kitchen can now be found at Lam Soon Building. Arang is also the Malay word for charcoal. My first visit to New Ubin Seafood was during my journalist days when I featured their grilled beef cubes. Browse menu and order your favorite New Ubin Seafood food today However give the kl style hokkien noodles a miss, way too heavy on the salt, Smoke pork rice taste not very nice. New Ubin Seafood is bringing you a tasting from the Priorat region in Spain for our TSMM(Truly Singaporean Makan & Minum Series). Vi, Yahoo, er en del av Yahoo-familien av merkevarer. New Ubin Seafood's first hotel restaurant at Zhongshan Park set within Ramada by Wyndham Singapore at Zhongshan Park 4.2. Its signature dish is already telling: cubes of US ribeye steak, with a side of rice fried in beef fats. Set between Mediterranean Sea and mountains, our region overflows with exciting and exceptional things to see and do. Ho! New Ubin Seafood A Truly Singaporean Culinary Experience #newubinseafood #trulysingaporean #singaporebest Despite the scary name, trust me, this is absolutely delicious. Website. Opp Hillbrooks (bus stop no 43259) is 96 meters away around 2 mins walk, bus service no 176, 177, 963, 970 will stop in this bus stop. Dubbed Heart Attack Fried Rice, this is a must-order for both regulars and new patrons. The Angus Beef Platter is also a MUST EAT!! Try the sambal cockles and the BBQ stingray", #01-11 Newton Food Centre (500 Clemenceau Avenue North), "Always a winner. Not to be used in conjunction with any vouchers, discounts and member's privileges, unless otherwise stated. www.facebook.com/garanggrill. Open for only three hours during lunch-time, Wong Mei Kee offers seemingly simple yet extraordinarily memorable roasted meats. Salted egg dishes are winner!!! They allow BYO as in u can bring your own wines even tho they have cellars full , Another one of my favorites here Fragrant sambal with a good balance of acidity from the Assam , The name is ironic. DBS and New Ubin Seafood reserve the rights, at their reasonable discretion, to vary, add to or delete the Promotion terms and/or terminate the Promotion. Amazing steak and heart attack fried rice. For mo. $12.00 per 100 gram - no 1 selling dish ! Jumbo sri lankan crabs are great--regular crabs mediocre. spend of Sl 50. Welcome to a whole new world of travel experiences! Try it! Over the years, our culinary identity has developed and matured. The burger patty was cold and the cheese hardly melted. My favorite restaurant in Singapore hands down. Download Foursquare for your smart phone and start exploring the world around you! Beloved zi char joint New Ubin Seafood (which was awarded a Michelin Bib Gourmand nod last year and moved from Sin Ming to the Hillview neighbourhood) has opened a pop-up outlet at Swan Lake Avenue in the east. If I could only remember the name of it. The owners of New Ubin are branching away from family ownership, and Im the first person not related to the family that they hired, Jeremy tells us. Log In; Sign Up; Nearby: Get inspired: Top Picks; Trending; Food; Coffee; Nightlife; Fun; Shopping; Planning a trip to Singapore? The garlic was fantastic. MISS TAM CHIAK | ALL RIGHTS RESERVED | 2018. All current government dine-in regulations . ", This dish has to be preordered as it takes 60mins to slow-cook. Finn ut mer om hvordan vi bruker personopplysningene dine i personvernerklringen og retningslinjene for informasjonskapsler. Cream sauce, and more :), Try the beef! Check out their wine pairing recommendations on the blackboard out front. HOLY COW! ; Opp Hillview Apts (bus stop no 43241) is 209 meters away around 4 mins . Subscribe to the 8days weekly e-newsletter to receive the This stall in bustling Huaxi Street Night Market in Taipei is one of the new Bib Gourmand entrants to the MICHELIN Guide Taipei 2019, a distinction given for a quality meal at no more than NT$1,000. Island Pig & Fish opened June 18 in the Harbour Cay . This is a gem in the midst of car repair shops. We polished the plate. OMG! Thick cuts of pork belly that has been stewed! Good flavor, not too salty & not oily Hopefully the next time will be exactly the same . Today, he talks about starting fresh, what he has learned from his years of experience, and why passion means everything. The brothers behind the Little India institution famed for its fish head curry tells us about the restaurant's evolution from a small coffee shop stall in the 1960s to a 100 employee-strong brand today. Mr. Pang's son, Alexander, left his corporate career in law to return to his family business. Maybank Presents 1-for-1 Deals, 50% Off 2nd Diner, and More at Top Hotel Buffet Restaurants. Will stick to what they are known for in the future." Chef Sun Kim of one-MICHELIN-starred Meta shares some tips for achieving restaurant-worthy pan-fried fish with beautifully crisp skin. latest entertainment, celebrity, food and lifestyle news! Try the foie gras in this photo and you will love it! With acquisition of Pulau Ubin by the Singapore government in 1992, New Ubin Seafood moved to the mainland, where we have been situated in several locations over the years (the most well known of which were the coffee shop at Commonwealth, Keppel Marina, Punggol Marina and finally the outlet at the junction of 6th Avenue / Bukit Timah Road), and Sin Ming Industrial Estate. The flavour of this Tze Char restaurant's version of Prawn Paste Chicken ( / Har Cheong Gai ) is just nice and tender meat soft enough for me to chew. Signature fried rice are good too, the rice texture is a." Foursquare City Guide. Salted egg crabs, chicken/pork satay, black angus beef steak and the durian can boleh! But could see my friends enjoying the crab so much. Mediacorp | 8 Days. Even the salt used has deeper tones than normal. 1 review of New Ubin Seafood "Came to try the smoked burgers but disappointed. Crowded place with many regular customers, remember to call to make reservation few days to a week earlier, especially for weekends dinner. Phone. Fried fish skin, prawn paste chicken was good. +65 9740 6870. Then we love sharing. New Ubin Seafood Zhongshan Park, Singapore: See 114 unbiased reviews of New Ubin Seafood Zhongshan Park, rated 4 of 5 on Tripadvisor and ranked #622 of 14,198 restaurants in Singapore. Regional Level Types; Maraval mine: Mine (Abandoned) Les Adrets-de-l'Estrel: When it comes to crabs, Singaporeans always love to go for chilli crab or black pepper crab. The friendly owner, Mr Pang, used to work in the pharmaceutical industry before he became a restaurateur. New Ubin Seafood CHIJMES 30 Victoria Street #02-01B/C, 187996, Singapore Pickup Time 22 Jun 2023 (Today) 11:00 AM To 11:15 AM View All Rewards Item (s) Added Clear items $ 0.00 Checkout 0 Promotions [PROMO] BUY 2X CRAB AT $108 AND GET 3RD CRAB FOR FREE Size of each crab varies from 300g-400g. Savour the Authentic Flavors of Thailand Discover the Thai SELECT Restaurants in Singapore, Chinatown Bangkok: 8 Indulgence Food To Eat In Yaowarat Road, From Joo Chiat Complex to a New Location: Indulge in a Wide Variety of Dishes at Warung Selera. One of the must-tries is their amazing USDA Black Angus Ribeye Steak ($14/100g, approx 500-700g). Where can you find great hearty Western and Eastern favourites under one roof to satisfy everyone? Steamed baby squid is yum! Contact us Pick-up / Islandwide Delivery Operating Hours and Prices BREAKFAST Located at New Ubin Seafood Zhongshan Park, Lobby Level Daily: 7am to 10am Telephone number for Breakfast enquiries: +65 6808 6846 LUNCH & DINNER Dine-in Daily: 12pm to 3pm and 6pm to 10pm Takeaway & Delivery Daily: 11am to 10pm | last order at 9.30pm I like the burn smell of Hokkien noodle and love the foie gras w egg. Expect dishes such as Mutton Curry ($36/large), Spicy Chicken Masala ($24/half chicken), Plain Biryani Rice ($6/small, with complimentary yoghurt relish) and more. We. Whisky Tour of Scotland Lunch/Dinner Pairing gbsct Plunge into pure epicurean indulgence with Scotch single malts and New Ubin Seafood's specially curated menu on the "Tour of Scotland". A new dish on the menu is the Black Ink Squid ($16/Small, $24/Large). Photo Search Photo Galleries Search by Color New Photos Today New Photos Yesterday Members' Photo Galleries Past Photo of the Day Gallery Photography. When I was there, it was New Orleans jazz. New Ubin Seafood 3.50 Published: 24-Nov-2021 Updated: 25-Nov-2021 New Ubin Seafood has developed a reputation for serving fresh, authentic and delicious seafood in an laid-back and relaxing environment. Why not take them to another level with New Ubin Seafood's marvelous specially curated food pairing? The Lime Leaf Chicken and Longevity Noodles with Quail Eggs were good. "It takes me a while to explain to customers what it really means." People assume the dish will be expensive, or that it gives restaurants a blank check to name any price. That fish egg dish, man, unforgettable! Happened to come across this drinks promotion (applicable on Facebook) while we were seated at the table facing this notice written at one of the pillar . Hvis du vil tilpasse valgene dine, klikker du p Administrer personverninnstillinger. Beef is juicy and tender. Skip the queue and order food online for Delivery or Pickup! Here's where to get them in the Lion City. Availability from 22nd April 2022 at all New Ubin Seafood outlets. So is the sambal oyster omelet. Yeah, it looked dry at first but the crab meat was juicy and fresh. meat Very nice and casual Singaporean restaurant. Type your location. You are here: Home Blog New Ubin Seafood This Zi Char Eatery Should Be On Your Makan Radar! What set New Ubin seafood apart from the other zi char was the owner's own love for beef and meats in general. The friendly owner, Mr Pang, used to work in the pharmaceutical industry before he became a restaurateur. Incredible steak for a place with great seafood. Overheard: "They have two dishes you must have: 1) The grilled steak along with the fried rice that they fry in the steak fat. New Ubin Seafood This Zi Char Eatery Should Be On Your Makan Radar! Gemas Road Roti Canai Penangs Ultimate Roti Canai Experience! All beef orders come with a side portion of Garang Rice, which Jeremy says is his version of New Ubins famous Heart Attack Fried Rice. Taipei's Nanjichang Night Market is home to this Bib Gourmand eatery that draws crowds for its hot, robust sesame oil chicken. Want wine with your food but unsure which wine is good? Brinjal delight also a winner! BBQ beef med rare among the better items on the menu. Like eating prawn keropok! Looking to order food delivery from New Ubin CHIJMES (#02-01B/C)? USDA choice quality beef is used, and each piece of steak is guaranteed to be tender, juicy, and flavourful. The three-month pop-up, called Garang Grill, is a collab between the zi char restaurant and young chef-owner of mod Sin restaurant Slake, Jeremy Cheok. The Company current operating status is live and has been operating for 23 years. Absolutely! They aptly named it heart attack fried rice. Today, they are enjoyed and exchanged amongst colleagues, friends, and family as a symbol of good fortune, remembrance, and unity during the Dragon Boat Festival in Singapore. Thank you for your good review and we are glad . Really like the background music choice. These often overlooked, meaty cuts are full of flavour and many a chef's favourite fish and meat parts in MICHELIN-starred kitchens. Called Garang Grill, it is located within Slake, the cosy 56-seat air-conditioned mod Sin restaurant owned by talented young chef Jeremy Cheok, 32. The owner of Blue Island Oyster Bar & Seafood is opening a new concept, Oliver's Italian, at 4950 S. Yosemite St. in . New Ubin CHIJMES (#02-01B/C) New Ubin CHIJMES (#02-01B/C) Seafood. Available for: Click to order now Welcome to our new home at YMCA! Today, New Ubin Seafood is proudly family-run. The address of the Company's registered office is at the LAM SOON INDUSTRIAL BUILDING building. If you only have stomach for one dish, the Black Angus Ribeye with fried rice is the signature dish to go for. The beef fried rice is an accompaniment to the Angus Beef Platter - it comes whether u can stomach it or not! Incredible seafood for a place with great steak. There are also indulgent seafood dishes such as Uni Oysters ($58 for half a dozen), freshly shucked Pacific molluscs topped with Hokkaido uni, ikura and a drizzle of ponzu (citrusy soy sauce) dressing, and Jeremys signature Chilli Crab Rillette (a French, pate-like riff on the local dish) with Mantou ($14). telling you why! In Sin Ming, of course by Frank Young The owner of New Ubin Seafood Restaurant, Mr Pang, is the so Must have: crab, salted egg squid, flower clams, STEAK. No one said you couldn't, right? Burger abit dry. Tony_Cousens_GM, Owner at New Ubin Seafood Zhongshan Park, responded to this review Responded 21 July 2022. Foie Gras on slowly poached egg! ", Created by Ronnie Liew110 items 25 followers, Created by 4sq Singapore79 items 116 followers, Created by Karin Thomas152 items 32 followers. If you wish to enjoy their dishes in the comfort of your home, order from Deliveroo! My goodness, all the goods (Boston Lobster, White Manila Clams, Black Mussels, Tiger Prawns, Crab and Lobster Bisque) in one pot! This is definitely a place worth visiting. Of course they'll have those bottles on their menu. So what if you served a ribeye steak in a zi char. Full of wok hei (breath of the wok)! Order Here Garang Grill Express A western express meal concept by New Ubin Seafood Group. Stall owner: Pang Seng Meng A New Age of Zi Char Platters New Ubin Seafood is no ordinary seafood nor zi char restaurant. Whenever we have an invention that we are happy with, we put them onto the menus, and so far we already have over 100 new items.. Open till May 31 daily except Mon, 11.30am-2.30pm; 6.30pm-10pm. Unless its fries. The non seafood dishes are awesome, especially the ribeye and lamb rack. CC2 Bras Basah MRT. Maraval mine, Les Adrets-de-l'Estrel, Draguignan, Var, Provence-Alpes-Cte d'Azur, France i. Delicious :-9. Plus use our free tools to find new customers. We offer a fabulous choice of tours and activities for your stay. Legend has it that rice dumplings symbolise the sacrificial offerings made to the river to commemorate the death of Chinese poet Qu Yuan. Du kan endre valgene dine nr som helst ved klikke p koblingene Innstillinger for personvern og informasjonskapsler eller Instrumentbord for personvern p nettstedene og appene vre. New Ubin Seafood offers much more than the traditional seafood dishes . We offer a fabulous choice of tours and activities for your stay. (creme brle). New Ubin Seafood perfectly epitomises the Singapore spirit of being innovative whilst keeping with traditions. 2) The boss bee hoon. 30 Victoria Street #02-01B/C CHIJMES, Singapore 187996. I consent to the use of my personal data by Mediacorp and the Mediacorp group of companies (collectively Mediacorp) to send me notices, information, promotions and updates including marketing and advertising materials in relation to Mediacorps goods and services and those of third party organisations selected by Mediacorp, and for research and analysis, including surveys and polls. Cheap good wine. You can look forward to New Ubins popular dishes kissed with Jeremys signature European and mod Sin flourishes, such as a USDA Prime Rib-Eye Steak ($90 for 500g; the zi char shop sells its famous steak at $14/100g instead, using the more modest US Black Angus beef) charred over high heat in the charcoal oven and served with bordelaise butter ramped up with beef jus, red wine and shallots. After the government acquired the island, New Ubin Seafood moved to the mainland. 1,687 were here. Had the signature beef and fried rice, curry fish head, supreme ribs, nai bai vege and salted yolk prawns. Set between Mediterranean Sea and mountains, our region overflows with exciting and exceptional things to see and do. The key to their success? Nr du bruker vre nettsteder og apper, bruker vi, levere nettstedene og appene vre til deg, autentisere brukere, ta i bruk sikkerhetstiltak og forhindre nettsppel og misbruk, mle bruken din av nettstedene og appene vre, vise personlig tilpassede annonser og innhold basert p interesseprofiler, mle effektiviteten til personlig tilpassede annonser og innhold, utvikle og forbedre vre produkter og tjenester. The eaterys beginning can be traced back to the island of Pulau Ubin itself, where they were serving up kampong-style seafood. According to Jeremy, Garang Grill (garang means fierce in Malay) is so named as he is serving fierce and bold flavours developed from charcoal [grilling]. Garlic baked crab is different and mild, but yummy. A Timeless Culinary Truly Singaporean Experience. Signature fried rice are good too, the rice texture is a little bit like sticky rice dumpling. My favorite is the curry! My first visit to New Ubin Seafood was during my journalist days when I featured their grilled beef cubes. Here are some of the restaurants serving up sugar toads, gooseneck barnacles and firefly squid in the capital of the United States. I like :-), Buy two crab , and get one more free :) lotsa flavor to choose how you want do your crab ! My role in the management team is to develop the menu to help New Ubin stay appealing to Singaporeans in the years ahead.. Website. Nearest MRT. Here are some pro tips on how to eat Vietnamese fare the way the locals do. Mindful its outdoor dining. Egg yolk squid is also great as is the foie gras skewer. Garang Grill's head chef and Slake owner Jeremy Cheok with his $16K Mibrasa charcoal grill oven. Cherry Creek seafood restaurateur Sean Huggard is boiling up something new. It's fried with the beef fat and taste like claypot rice. There's more to BibendumMICHELINs adorably puffy white mascotthan you may know. The zi char kitchen can now be found nestled inside Metropolitan YMCA Singapore. You better watch out, you better not cry, you better not pout,I'm . Sign up with your email address to receive news and updates. New Ubin Seafood never fails to surprise us. I cant remember if I have ever written a review on New Ubin Seafood. Order Here This Tze Char restaurant's version of (assorted eggs) in broth comes with Spinach, Mushroom and Wolfberries. Do not expect a fancy place but the food and wine are good. Super yummy US Black Angus Ribeye Steak with fried rice, wedges & onions !! Must have steak, pork knuckles and garlic baked crabs! Also good are brinjal, Kai lan (2 ways), pork knuckle, salted egg squid and orh nee. Foursquare 2023 Lovingly made in NYC, CHI, SEA & LA, 63 Hillview ave (Lam Soon Industrial Building), Lam Soon Industrial Building (63 Hillview Ave), 63 Hillview Ave, #06-00 Lam Soon Industrial Building, Singapore 669569, "The BBQ seafood here is great! There's also a wine selection though there's no corkage if you byo, The salted egg crab dish is wicked. What are you waiting for? "The steak is perfect. Promotion: Free delivery for orders above $200 New Ubin Seafood Group New Ubin Seafood New Ubin Seafood offers mouth-watering traditional seafood delights, savoury angus steak, and other heart-warming Zi Char dishes. With New Ubin Seafood, you can now have a truly Singaporean experience at CHIJMES. Despite moving to a canteen hidden in the carpark on the 6th floor, New Ubin Seafood continues to be a popular zi char eatery among locals. ", 246F Upper Thomson Rd (Thomson Garden Estate), 246D Upper Thomson Rd (Thomson Garden Estate), "simply love the beef pancakes especially the mushroom sauce. It has a pleasant curry fragrance and is best paired with rice. As such, our signature dishes include USDA Black Angus Choice Rib-eye, Garlic Baked Crab, Smoked Pork Fried Rice and more We were motivated to do this because its what we, the people behind New Ubin Seafood, love and we know you will too.